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Phileas Fogg
For 20 years, the Phileas Fogg restaurant has been a gathering place for tasty and exotic dining experiences. The gentleman from London who traveled the world in 80 days, inspired us to create an international restaurant with a lot of atmosphere - whether you prefer Mexican, American, Norwegian, or Spanish cuisine.
Our menu looks like a "travel document," and the food bears the names of people Phileas Fogg met and places he visited on his travels around the world. Some signature dishes have traveled with us for 20 years, such as our popular beef tenderloin with bourbon sauce. Our menu offers a wide range of dishes, with something to suit everyone! How about tasting "Aounda's sweetness" - a créme brûlée named after the girlfriend Phileas met during his trip?